More examples
Authenticity
- Counterfeit Spirits Identified
- Meat and Fish DNA Identification and Quantification in mixtures
- Common Wheat in Pasta
- GMO Identification and Quantification
- Identification of Plants and Animals by next generation DNA fingerprinting
Quality
- Sugar and Fat Bloom on chocolate
- Volatile amines from decomposition of meat and fish
- Rancidity of fats & oils
- Heavy Metals contamination
- Dioxins and PAH's from smoke
Microbiology
- Identification and Viability of Food Moulds
- Haze and sediments in Drinks